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Pitta Honey Infusion

Pitta Honey Infusion


Pitta Honey Infusion has been formulated to balance indigestion symptoms such as hyperacidity, heartburn, sour stomach, inflammation in the gut, hyper-metabolism, and hypoglycemia (low blood sugar). This blend of honey, freshly ground spices, fresh-squeezed lime juice, and cold pressed ginger juice is a delicious way to balance Pitta dosha, regulate the Agni (digestive fire), remove toxins, and soothe excessive heat in the body.



  • Balances digestion
  • Reduces excessive acidity and heartburn
  • Increases the absorption of nutrients
  • Removes toxins
  • Cleanses the liver and blood
  • Anti-inflammatory
  • Balances Pitta dosha
  • Soothes excessive heat in the body

Ayurvedic Effects

  • Neutral Virya (not heating, not cooling)
  • Vata ↓
  • Pitta ↓
  • Kapha ↓


Should be taken in small doses with children (about ¼ of the suggested dose). Pitta Honey Infusion should not be consumed during pregnancy or by children younger than 3 years of age.

Always check with your doctor before taking herbs if you are pregnant, breastfeeding, currently on any medications, or experiencing any severe illnesses.

General Directions

Stir well before use. Take one small spoonful (about 1 teaspoon), ideally about 30 minutes before meals. If this is forgotten, a spoonful can be taken after the meal as well. Recommended to be used on a daily basis for best results.


Honey, Fresh Squeezed Lime Juice, Cold Pressed Ginger Juice, Haridra (Turmeric), Dhanya (Coriander)*, Fennel*, Guduchi, Amalaki, Kamadudha, Ela (Cardamom)*, Pippali (Indian Long Pepper)*

*Freshly ground, in-house spices

**Handcrafted with 100% Organic Ingredients


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